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Good news! Zhenweifang won the first prize of "Science and Technology Award of China Food Industry Association"


The list of projects and personnel to be awarded for the "Science and Technology Award of China Food Industry Association" in 2022 was announced. The research results of "Comprehensive Research and industrialization Technology Development of High-value Nut Health Food" submitted by Beijing Zhenweifang Food Co., Ltd. won the first prize of "Science and Technology Award of China Food Industry Association", which is another heavyweight scientific and technological innovation award won by Zhenweifang.

 

The "China Food Industry Association Science and Technology Award" is an authoritative award in the field of science and technology in China's food industry. The selection is very strict. The participating projects need to be recommend by local food industry associations, and industry experts strictly review and screen at various levels. It is the highest award in the national food industry. The award was established in 2003 to establish a scientific, fair, authoritative, and forward-looking industry evaluation system in the food science and technology industry. It has played an important role in the scientific and technological innovation of China's food industry, promoting the adjustment and upgrading of industrial structure, and enhancing the competitiveness of enterprises.

 

 

This award not only shows the ability and level of Zhenweifang in the innovation of nut industry chain, but also reflects the China Food Industry Association's full affirmation of Zhenweifang's scientific research level, innovation ability and technical investment. The promotion of the project "Comprehensive Research and industrialization Technology Development of High-value Nuts and Health Food" is of great significance to promote the integrated development of the whole industry chain of nuts, and truly realize the choice of bringing more high-value nut products to consumers.

 

At present, "Healthy China" has risen to the national strategic level. For Zhenweifang, in order to better meet the diversified and high quality needs of consumers for high-value nut products, we will promote more nuts through scientific research and innovation. The research and industrialization of high-value health food lead the diversified, sustainable and healthy development of the nut food industry.

 

We have established a R & D innovation platform jointly with many scientific research institutions such as the state and Beijing to provide enterprises with a strong technological R & D backing. At present, Zhenweifang has as many as 75 valid patents and 325 registered trademarks, many of which have reached the international leading level. We are also a "national high-tech enterprise", "Beijing specialized and special new enterprise" and "Zhongguancun high-tech enterprise". We have also won many honors, such as "national key leading enterprise of agricultural industrialization", "Beijing excellent enterprise", "China's top 100 agricultural products good brand" and so on. This project stands out from many participating works. It is not only a recognition of the Zhenwei brand, but also a full affirmation of the professional focus, innovation and excellence of the scientific research workers of Zhenwei Square and the spirit of craftsmen.

 

Since its establishment, Zhenweifang has determined the development strategy of "science and technology first", taking technological innovation as the core competitiveness of enterprises. From the brewing, research and development, and success of a series of research results, to authoritative certification and market affirmation, every step confirms Zhenwei's technological and innovative strength. In the next step, we will further strengthen our scientific research capabilities. On the one hand, we will provide a stronger guarantee for product quality to meet consumption upgrades; on the other hand, we will provide a steady stream of innovative nutrients for more scientific research projects now and in the future with sustainable talents and technological advantages., To promote the implementation of strategies such as "Healthy China" with practical measures, and promote the entire industry to move towards a higher level of health and nutrition pursuit!

 

From 2002 to 2022, 20 years of trials and hardships, 20 years of spring and autumn. Every innovation of Zhenweifang has injected a strong driving force into the industry, and also shows the outstanding style of independent innovation of national nut brands. We will use this award as a driving force to further strengthen scientific research and innovation capabilities, stimulate the vitality of scientific and technological innovation, comprehensively enhance the core competitiveness of enterprises, and use scientific and technological innovation to support the influence of national brands in the nut industry on the world stage.